Tuesday, March 24, 2009

Tweaking my menu for Easter Lunch


I think I need to tweak my Easter lunch menu.

I'm changing my mind on what sounds good to me. hahaha


Here's the tweak.


ham/fried chicken

mashed potatoes or potato salad

deviled eggs

La Suer Peas

either french bread toasted or rolls

Easy Lemon Cake

Paula Deen's Eclair dessert

Bunny Cake


How does that sound?

I enjoy cooking for my family so very much!

I'm looking forward to a beautiful Easter Sunday!!

2 comments:

Christian Homekeeper said...

I will be there early to sample the eclair cake! :o)

Linda said...

Thank you for your comment.
I will make plenty!!! hahahaha

 
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